Makoto Black Sesame Tofu 120G & Makoto White Sesame Tofu 120G 高野山 白芝麻豆腐100G

自1947年成立以來一直是芝麻產品的專業製造商,為了顧客的健康生活,構築食品安全管理體制(ISO9001、FSSC22000),以安全安心為座右銘,穩定地供應顧客所需要的高品質芝麻。

.無需烹調、即開即食!

.純植物性又健康的芝麻豆腐,僅以芝麻、澱粉、葛根粉製成,是注重健康人士至素食者皆喜歡的產品。

.豆腐切成所需大小,蘸上山葵醬油,或黑糖粉、黃豆粉即可享用。更可作為甜品的材料使用,如:黃豆粉豆腐丁、豆蓉麻糬豆腐、芝麻豆腐芭

Product of Japan

Pure sesame tofu made at the foot of Mount Koya. A timeless source of nutrition for the Buddhist monks practicing at Mount Koya, this protein-rich, white sesame tofu is an ideal, savoury cooking staple for those pursuing a cleaner, healthier diet. Specially made from locally-sourced sesame seeds, kudzu flour, natural starches and mineral-rich spring water, the springy texture of this tofu is similar to mochi with a satisfying bite. Perfect for vegetarians looking for more versatile, meat-free alternatives, season this tofu with soy sauce, wasabi or ginger for a simple, nourishing dish.