Nam Pei Hong Lodoicea Maldivica with Snow Fungus Soup 106g

£7.09

Cooking Direction:

Soak the ingredients for about 30 minutes, add 2 slices of ginger, an appropriate amount of pork or chicken, use 12 bowls of water, simmer for 2 hours, then add salt to taste. Serves 4-5 people.

Ingredients:

Dried Sea coconut flakes, dried pears slice, Sweet dates, White fungus, Apricot kernels

Product of China